Fibromyalgie
Studienlage · Detail Kohortenstudie · Fibromyalgie · 2025

The effect of medical cannabis on gastrointestinal symptoms in fibromyalgia and disorders of gut-brain interaction: a patient‑centred real‑world observational study.

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Stichproben = 60 Pat.
Dauer6 Monate
EndpunktFIQR
Verblindungn.a.
DesignKohortenstudie
Cannabinoidvollspektrum
Kernaussage

Signifikante Verbesserung der Fibromyalgie-Schweregrad und mehrerer GI-Symptome (epigastrische Schmerzen, Brennen, Bauchschmerzen, Distension, Blähungen) über 6 Monate.

Zusammenfassung

n=60 Fibromyalgie-Patienten, Bedrocan® Cannabis-Behandlung über 6 Monate; 76,6% erfüllten Kriterien für mindestens eine Darm-Hirn-Interaktionsstörung (DGBI). FIQR-Schweregrad-Score log-transformiert signifikant reduziert (repeated-measures ANOVA, p<0.001). Unter GI-Symptomen: log-transformierte Intensität-Frequenz-Scores von epigastrischem Schmerz, epigastrischem Brennen, Abdominalschmerz, abdominaler Distension und Blähung signifikant reduziert (repeated-measures ANOVA, p<0.01). Open-Label ohne Kontrollgruppe.

P
PopulationFibromyalgie-Patienten mit gastrointestinalen Symptomen (u.a. IBS, funktionelle Dyspepsie nach Rome-IV-Kriterien), n=60
I
InterventionBedrocan® medizinisches Cannabis oral/inhalativ, 6 Monate
O
OutcomeFIQR-Schweregrad-Score (log-transformiert) signifikant reduziert über 6 Monate (p<0.001); GI-Symptome (epigastrischer Schmerz, epigastrisches Brennen, Abdominalschmerz, Blähungen) ebenfalls signifikant reduziert (p<0.01)
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Autoren
Santonicola A, Moscato P, Soldaini C, Loi G, Merchionda A, D'Addieco P, Lauritano A, Pellegrino G, Sarzi-Puttini P, Iovino P
DOI 10.55563/clinexprheumatol/o5ck22
Design: Kohortenstudie
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Abstract
Objectives: Fibromyalgia (FM) is frequently associated with gastrointestinal (GI) disorders such as disorders of gut-brain interaction (DGBIs). Current treatments for FM offer limited relief, leading to the exploration of alternative therapies such as medical cannabis. This study evaluates in the impact of Bedrocan(R) medical cannabis in FM patients and GI symptoms over six months. Methods: Sixty FM patients were enrolled, receiving a Bedrocan(R) cannabis treatment for 6 months. A standardised questionnaire evaluating upper and lower GI symptoms and the Revised Fibromyalgia Impact Questionnaire (FIQR) evaluating FM severity were administered at enrolment and 3 and 6-month follow-up evaluations. DGBIs, in particular, irritable bowel syndrome (IBS), and functional dyspepsia (FD) were diagnosed according to Rome IV criteria. Results: Forty-six/60 (76.6%) FM patients fulfilled the diagnostic criteria for at least one DGBI; 10/60 (16.7%) FM patients fulfilled the diagnostic criteria for IBS, 17/60 (28.3%) for FD, and 19/60 (31.7%) for both IBS/FD. The FIQR severity score log-transformed significantly decreased during the months-by-month comparison period (repeated-measures ANOVA, p<0.001). Among GI symptoms, the log-transformed intensity-frequency score of epigastric pain, epigastric burning, abdominal pain, abdominal distension, and bloating significantly decreased during the month-by-month comparison period (repeated-measures ANOVA, p<0.01). Conclusions: This study supports Bedrocan(R) medical cannabis as an alternative treatment for FM with a potential effect on FD and IBS symptoms. Despite positive outcomes, the study acknowledges limitations, such as the small sample size and absence of a control group. Further research is required to confirm the efficacy of medical cannabis in FM patients, particularly regarding its effects on GI symptoms.

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